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Recent Posts
- Work project: Guide for Incorporating Wage Labor into Value Chain Analyses
- Work project: Value Chain Analysis for USAID-Funded Sierra Leone Advancing Entrepreneurial Agriculture for Improved Nutrition
- Work Project: Sierra Leone Agricultural Value Chain Analysis for USAID/Feed the Future
- Farmer to Farmer Senegal: Getting to know Relais et VNC, and their communities
- Farmer to Farmer Senegal: First Few Days
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Tag Archives: Dominican Republic
Cacao Travels: Dominican Republic – Yamasá Region & Development Agencies
Welcome to blog #6 on my cacao trip to Grenada and the Dominican Republic (DR), covering visits to development agencies in Santo Domingo; and cacao development projects, YACAO (processor) and FEDOPO (producers) in Yamasá. 1/26/12: USAID-REDDOM. En route to USAID, … Continue reading
Dominican Republic Trip: Casa de Las Anas and Moncion
During a month-long trip to Grenada and the Dominican Republic, focused on learning about cacao and the agricultural sector, I spent an absolutely wonderful week in at Casa de las Anas in Moncion. (photos!) Moncion is a small municipality two … Continue reading
Cacao Travels: Grenada and the Dominican Republic – Overview
In January-February 2012, I spent one month exploring cacao farming, processing and trade in Grenada and the Dominican Republic. It was a fantastic experience that enriched me personally and professionally in many ways. This is the first in a series … Continue reading
Posted in Agriculture & Food, Chocolate & Cacao, Sourcing & Supply Chain
Tagged chocolate-cacao, CONACADO, Dominican Republic, Grenada
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